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ANALYZING ORGANIZATIONAL ENVIRONMENT AND UNDERSTANDING ORGANIZATIONAL CULTURE

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Principles of Management ­ MGT503
VU
Lesson 4.12
ANALYZING ORGANIZATIONAL ENVIRONMENT AND UNDERSTANDING
ORGANIZATIONAL CULTURE
This lecture discusses the components and complexities of an organization's culture and the external
/internal environment and how these may constrain managers. Managers are also responsible for improving
stakeholder involvement in decisions making and actions taking. Managers must be aware that
organizational culture and organizational environments will influence both the way an organization is
managed as well as its effectiveness. How can an understanding of organizational culture and the external
environment help the manager? Let us learn.
THE ENVIRONMENT:
The impact of the external environment on a manager's actions and behaviors cannot be overemphasized.
There are forces in the environment that play a major role in shaping managers' endeavors
The environment is defined as outside institutions and forces outside the organization that potentially
affect an organization's performance.
Types of Environment:
1) External Environment
2) Internal Environment
External Environment
`Major forces outside the organisation with potential to influence significantly a product or
service's likely success is called its external environment.'
Types of external environments:
The insights derived from systems theory have helped to highlight the importance of a managed interaction
between an organization and its external environment. Two major divisions have been made in the external
environment:
1) The Mega Environment
2) The Task Environment
The Mega Environment
The mega-environment, or general environment as it is sometimes called, is that segment of the external
environment that reflects the broad conditions and trends in the societies within which an organization
operates.
Major Elements of the Mega Environment
1.
The technological element of the mega-environment reflects the current state of
knowledge regarding the production of products and services.
a.
Technology is a particular state of knowledge. It is not "things." A
computer, for instance, is an artifact or an example of technology and is
not technology itself.
b.
Research indicates that technology tends to evolve through periods of
incremental change punctuated by technological breakthroughs that either
enhance or destroy the competence of firms in an industry.
c.
Numerous publications (such as Business Week, Forbes, etc.) and on-line
services (such as LEXIS/NEXIS) provide information regarding
technological and other environmental elements.
d.
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Principles of Management ­ MGT503
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2.
The economic element of the mega-environment encompasses the systems of
producing, distributing, and consuming wealth.
a.
In a capitalist economy, economic activity is governed by market forces
and the means of production are privately owned by individuals, either
directly or through corporations.
b.
In a socialist economy, the means of production are owned by the state
and economic activity is coordinated by state plan.
c.
In practice, countries tend to have hybrid economies, incorporating
elements of capitalism and socialism.
d.
Organizations are influenced in any given economic system by a variety of
economic conditions over which they have little control, such as inflation
and interest rates.
3.
The legal-political element of the mega-environment includes the legal and
governmental systems within which an organization must function.
a.
Organizations must operate within the general legal framework of the
countries in which they do business.
b.
Organizations are subject to an increase in lawsuits filed by customers or
employees.
c.
The political issues which affect organizations include those which
influence the extent of government regulation.
d.
4.
The socio-cultural element of the mega-environment includes the attitudes,
values, norms, beliefs, behaviors, and associated demographic trends that are
characteristic of a given geographic area.
a.
The sociocultural element is of particular importance to multinational
corporations.
b.
Sociocultural trends can result in important shifts in demand for products.
c.
5.
The international element of the mega-environment includes the developments
in countries outside an organization's home country that have the potential impact
to the organization. International factors far beyond the direct influence of a
particular organization can have profound effects on its ability to operate
successfully.
a.
Fluctuations of the dollar against foreign currencies influence the ability
of an organization to compete in international markets.
b.
Free-trade agreement, such as the NAFTA, GATT can affect an
organization either positively or negatively.
The Task Environment
The task environment is that segment of the external environment made up of specific outside elements
(usually organizations) with which an organization interfaces in the course of conducting its business. The
task environment depends on the products and services the organization offers and the locations where it
conducts business. The organization may be more successful in affecting its task environment than it is its
mega-environment.
Elements of the Task Environment:
1.
An organization's customers and clients are those individuals and organizations
that purchase its products and/or services. It is becoming increasingly important
to stay in touch with customers' needs.
2.
An organization's competitors are other organizations that either offers of have a
high potential of offering rival products or services.
a.
Organization needs to keep abreast of who their competitors are and what
they are doing.
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Principles of Management ­ MGT503
VU
b.
Ways to track what competitors are doing include obtaining information
from commercial data bases, specialty trade publications, news clippings
from local newspaper, help-wanted ads, published market research
reports, business reports, trade shows, public filings, advertisements, and
personal contacts.
3. An organization's suppliers are those individual organizations that supply the resources (such as raw
materials, products, or services) the organization needs to conduct its operations.
4. An organization's labor supply consists of those individuals who are potentially employable by the
organization.
a.
Organization may have to shift their location if labor supplies dry up in
some areas and increase in others.
5. Various government agencies provide services and monitor compliance with laws and regulations at
local (e.g., consumer affairs), state or regional (e.g., health department), and national (e.g., CBR) levels.
6.
Organization's Relationships with Stakeholders:
1.
Stakeholders are any constituencies in the organization's external environment that are affected by,
or have a vested interest in, the organization's decisions and actions
2.
Stakeholder relationship management is important for two reasons:
a.
It can lead to improved predictability of environmental changes, more successful innovation,
greater degrees of trust, and greater organizational flexibility to reduce the impact of change.
b.
It is the "right" thing to do, because organizations are dependent on external stakeholders as
sources of inputs and outlets for outputs and should be considered when making and implementing
decisions.
3.
Stakeholder relationships are managed using four steps:
a.
Identify external stakeholders
b.
Determine the specific interests of each stakeholder group
c.
Decide how critical these interests are to the organization
d.
Determine what specific approach managers should use to manage each relationship.
THE ORGANIZATION'S CULTURE:
Just as individuals have a personality, so, too, do organizations. We refer to an organization's
personality as its culture.
Organizational culture is a system of shared meaning and beliefs within an organization that determines,
in large degree, how employees act. This definition implies several things.
1.
Culture is a perception that exists in the organization, not in the individual.
2.
Organizational culture is a descriptive term. It describes rather than evaluates.
3.
Seven dimensions of an organization's culture have been proposed:
a.
Innovation and risk taking (the degree to which employees are encouraged to be innovative and
take risks)
b.
Attention to detail (the degree to which employees are expected to exhibit precision, analysis, and
attention to detail)
c.
Outcome orientation (the degree to which managers focus on results or outcomes rather than on
the techniques and processes used to achieve those outcomes)
d.
People orientation (the degree to which management decisions take into consideration the effect on
people within the organization)
e.
Team orientation (the degree to which work activities are organized around teams rather than
individuals)
f.
Aggressiveness (the degree to which people are aggressive and competitive rather than easygoing
and cooperative)
g.
Stability (the degree to which organizational activities emphasize maintaining the status quo in
contrast to growth)
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Principles of Management ­ MGT503
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Employees "learn" an organization's culture in different ways.
1.
Organizational stories are one way that employees learn the culture. These stories typically involve a
narrative of significant events or people.
2.
Rituals are repetitive sequences of activities that express and reinforce the key values of the
organization, what goals are most important, which people are important.
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Table of Contents:
  1. HISTORICAL OVERVIEW OF MANAGEMENT:The Egyptian Pyramid, Great China Wall
  2. MANAGEMENT AND MANAGERS:Why Study Management?
  3. MANAGERIAL ROLES IN ORGANIZATIONS:Informational roles, Decisional roles
  4. MANAGERIAL FUNCTIONS I.E. POLCA:Management Process, Mistakes Managers Make
  5. MANAGERIAL LEVELS AND SKILLS:Middle-level managers, Top managers
  6. MANAGEMENT IDEAS: YESTERDAY AND TODAY, Anthropology, Economics
  7. CLASSICAL VIEW OF MANAGEMENT:Scientific management
  8. ADMINISTRATIVE VIEW OF MANAGEMENT:Division of work, Authority
  9. BEHAVIORAL THEORIES OF MANAGEMENT:The Hawthorne Studies
  10. QUANTITATIVE, CONTEMPORARY AND EMERGING VIEWS OF MANAGEMENT
  11. SYSTEM’S VIEW OF MANAGEMENT AND ORGANIZATION:Managing Systems
  12. ANALYZING ORGANIZATIONAL ENVIRONMENT AND UNDERSTANDING ORGANIZATIONAL CULTURE
  13. 21ST CENTURY MANAGEMENT TRENDS:Organizational social Responsibility
  14. UNDERSTANDING GLOBAL ENVIRONMENT WTO AND SAARC
  15. DECISION MAKING AND DECISION TAKING
  16. RATIONAL DECISION MAKING:Models of Decision Making
  17. NATURE AND TYPES OF MANAGERIAL DECISIONS:Decision-Making Styles
  18. NON RATIONAL DECISION MAKING:Group Decision making
  19. GROUP DECISION MAKING AND CREATIVITY:Delphi Method, Scenario Analysis
  20. PLANNING AND DECISION AIDS-I:Methods of Forecasting, Benchmarking
  21. PLANNING AND DECISION AIDS-II:Budgeting, Scheduling, Project Management
  22. PLANNING: FUNCTIONS & BENEFITS:HOW DO MANAGERS PLAN?
  23. PLANNING PROCESS AND GOAL LEVELS:Types of Plans
  24. MANAGEMENT BY OBJECTIVE (MBO):Developing Plans
  25. STRATEGIC MANAGEMENT -1:THE IMPORTANCE OF STRATEGIC MANAGEMENT
  26. STRATEGIC MANAGEMENT - 2:THE STRATEGIC MANAGEMENT PROCESS
  27. LEVELS OF STRATEGIES, PORTER’S MODEL AND STRATEGY DEVELOPMENT (BCG) AND IMPLEMENTATION
  28. ENTREPRENEURSHIP MANAGEMENT:Why Is Entrepreneurship Important?
  29. ORGANIZING
  30. JOB DESIGN/SPECIALIZATION AND DEPARTMENTALIZATION
  31. SPAN OF COMMAND, CENTRALIZATION VS DE-CENTRALIZATION AND LINE VS STAFF AUTHORITY
  32. ORGANIZATIONAL DESIGN AND ORGANIC VS MECHANISTIC VS VIRTUAL STRUCTURES
  33. LEADING AND LEADERSHIP MOTIVATING SELF AND OTHERS
  34. MASLOW’S NEEDS THEORY AND ITS ANALYSIS
  35. OTHER NEED AND COGNITIVE THEORIES OF MOTIVATION
  36. EXPECTANCY, GOAL SETTING AND RE-ENFORCEMENT THEORIES
  37. MOTIVATING KNOWLEDGE PROFESSIONALS LEADERSHIP TRAIT THEORIES
  38. BEHAVIORAL AND SITUATIONAL MODELS OF LEADERSHIP
  39. STRATEGIC LEADERSHIP MODELS
  40. UNDERSTANDING GROUP DYNAMICS IN ORGANIZATIONS
  41. GROUP CONCEPTS, STAGES OF GROUP DEVELOPMENT AND TEAM EFFECTIVENESS
  42. UNDERSTANDING MANAGERIAL COMMUNICATION
  43. COMMUNICATION NETWORKS AND CHANNELS EFFECT OF ICT ON MANAGERIAL COMMUNICATION
  44. CONTROLLING AS A MANAGEMENT FUNCTION:The control process
  45. CONTROLLING ORGANIZATIONAL PERFORMANCE THROUGH PRODUCTIVITY AND QUALITY